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Native Foods, a vegan restaurant founded by Chef Tanya Petrovna, is opening its third Orange County restaurant on Nov. 18, 2009.
The restaurant serves mostly organic vegan food created by Petrovna, who's working on her third cookbook.
Native Foods is an organic/vegan/vegetarian restaurant designed to meet the needs of today's discriminating, health-conscious diners looking for great-tasting food---for both vegetarians and meat-eaters alike.
Tags:
organic, vegetarian, vegan, healthy, new restaurant, native foods, tustin legacy
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